Show simple item record

dc.contributor.authorPalevsky, Hilary
dc.contributor.authorClayton, Sophie
dc.contributor.authorAtamanchuk, Dariia
dc.contributor.authorBattisti, Roman
dc.contributor.authorBatryn, Jennifer
dc.contributor.authorBourbonnais, Annie
dc.contributor.authorBriggs, Ellen M.
dc.contributor.authorCarvalho, Filipa
dc.contributor.authorChase, Alison P.
dc.contributor.authorEveleth, Rachel
dc.contributor.authorFatland, Rob
dc.contributor.authorFogaren, Kristen E.
dc.contributor.authorFram, Jonathan Peter
dc.contributor.authorHartman, Susan E.
dc.contributor.authorLe Bras, Isabela
dc.contributor.authorManning, Cara C. M.
dc.contributor.authorNeedoba, Joseph A.
dc.contributor.authorNeely, Merrie Beth
dc.contributor.authorOliver, Hilde
dc.contributor.authorReed, Andrew C.
dc.contributor.authorRheuban, Jennie E.
dc.contributor.authorSchallenberg, Christina
dc.contributor.authorVardaro, Michael F.
dc.contributor.authorWalsh, Ian
dc.contributor.authorWingard, Christopher
dc.date.accessioned2023-08-09T14:56:13Z
dc.date.available2022-12-19T15:36:31Z
dc.date.available2023-08-09T14:56:13Z
dc.date.issued2023
dc.identifier.citationPalevsky, H.I., Clayton, S., Atamanchuk, D., Battisti, R., Batryn, J., Bourbonnais, A., et al (2023) OOI Biogeochemical Sensor Data: Best Practices & User Guide, Version 1.1.1. Ocean Observatories Initiative, Biogeochemical Sensor Data Working Group, 135pp. DOI: https://doi.org/10.25607/OBP-1865.2en_US
dc.identifier.urihttps://doi.org/10.25607/OBP-1865.2
dc.identifier.urihttps://repository.oceanbestpractices.org/handle/11329/2112.2
dc.description.abstractThe OOI Biogeochemical Sensor Data Best Practices and User Guide is intended to provide current and prospective users of data generated by biogeochemical (BGC) sensors deployed on the Ocean Observatories Initiative (OOI) arrays with the information and guidance needed for them to ensure that the data are science-ready. This guide is aimed at researchers with an interest or some experience in ocean biogeochemical processes. We expect that users of this guide will have some background in oceanography; however, we do not assume any prior experience working with BGC sensors or their data. While initially envisioned as a “cookbook” for end users seeking to work with OOI BGC sensor data, our Working Group and Beta Testers realized that the processing required to meet the specific needs of all end users across a wide range of potential scientific applications and combinations of OOI BGC data from different sensors and platforms couldn’t be synthesized into a single “recipe”. We therefore provide here the background information and principles needed for the end user to successfully identify and understand all the available “ingredients” (data), the types of “cooking” (end user processing) that are recommended to prepare them, and a few sample “recipes” (worked examples) to support end users in developing their own “recipes” consistent with the best practices presented here. This is not intended to be an exhaustive guide to each of these sensors, but rather a synthesis of the key information to support OOI BGC sensor data users in preparing science-ready data products. In instances when more in-depth information might be helpful, references and links have been provided both within each chapter and in the Appendix.en_US
dc.description.sponsorshipFunding for this effort was provided by the Ocean Observatories Initiative Facilities Board, the Ocean Observatories Initiative, and the National Science Foundation (Awards 2033988, 2034002, and 2033919).en_US
dc.language.isoenen_US
dc.publisherOcean Observatories Initiative, Biogeochemical Sensor Data Working Groupen_US
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subject.otherNitrateen_US
dc.subject.otherDissolved oxygenen_US
dc.subject.otherCarbonate systemen_US
dc.subject.otherBio-optical measurementsen_US
dc.titleOOI Biogeochemical Sensor Data Best Practices and User Guide. Version 1.1.1. [GOOS ENDORSED PRACTICE]en_US
dc.typeReporten_US
dc.description.statusPublisheden_US
dc.format.pages135pp.en_US
dc.description.refereedRefereeden_US
dc.subject.parameterDisciplineCarbonate systemen_US
dc.subject.parameterDisciplineNutrientsen_US
dc.subject.parameterDisciplineDissolved gasesen_US
dc.subject.dmProcessesData processingen_US
dc.description.currentstatusCurrenten_US
dc.description.contactemailpalevsky@bc.edu
dc.description.sdg14.aen_US
dc.description.eovOxygenen_US
dc.description.eovNutrientsen_US
dc.description.eovInorganic carbon
dc.description.eovParticulate matter
dc.description.eovOcean colour
dc.description.maturitylevelMatureen_US
dc.description.adoptionValidated (tested by third parties)en_US
dc.description.adoptionOrganisationalen_US
dc.description.adoptionNationalen_US
dc.description.methodologyTypeMethoden_US
obps.endorsementAuthorDeclared.recommendedPracticeOOI Biogeochemical Sensor Working Group
obps.endorsementExternal.externalEndorsedByGOOS BGC Panel
obps.contact.contactnameHilary I. Palevsky
obps.contact.contactorcid0000-0001-7473-4873
obps.resourceurl.publisherhttps://www.us-ocb.org/ooi-dataset-community/
obps.resourceurl.coderepositoryhttps://github.com/hipalevsky/ooi-bgc-cookbook


Files in this item

Thumbnail
Thumbnail

This item appears in the following Collection(s)

Show simple item record

Attribution-NonCommercial-NoDerivatives 4.0 International
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 International
VersionItemDateSummary

*Selected version