Browsing FAO Training Courses by Subject "Parameter Discipline::Fisheries and aquaculture::Fisheries"

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    • SDG Indicator 14.4.1 - Fish stocks sustainability. [TRAINING COURSE] 

      Food and Agricultural Organization of the United Nations (FAO) (FAO e-Learning Centre, Rome, Italy, 2019)
      This course focuses on SDG Indicator 14.4.1 - Fish stocks sustainability: “Proportion of fish stocks within biologically sustainable levels”. It introduces basic fisheries concepts and definitions, illustrates some technical ...