dc.date.accessioned | 2015-06-29T22:34:39Z | |
dc.date.available | 2015-06-29T22:34:39Z | |
dc.date.issued | 2014 | |
dc.identifier.citation | U.S. Integrated Ocean Observing System (2014) Manual for Real-Time Quality Control of In-situ Temperature and Salinity Data: a Guide to Quality Control and Quality Assurance for In- situ Temperature and Salinity Observations. Version 1.0. Silver Spring, MD, U.S. Department of Commerce, National Oceanic and Atmospheric Administration, National Ocean Service, Integrated Ocean Observing System, 53pp. DOI: https://doi.org/10.25607/OBP-1460 | |
dc.identifier.uri | http://hdl.handle.net/11329/269 | |
dc.identifier.uri | 10.25607/OBP-1460 | |
dc.description.abstract | The U.S. Integrated Ocean Observing System (IOOS) has a vested interest in collecting high quality data for
the 26 core variables (U.S. IOOS 2010) measured on a national scale. In response to this interest, U.S. IOOS
continues to establish written, authoritative procedures for the quality control (QC) of real-time data through
the Quality Assurance/Quality Control of Real-Time Oceanographic Data (QARTOD) program, addressing
each variable as funding permits. This temperature and salinity (TS) manual is the fourth in a series of
guidance documents that address QC of real-time data of each core variable. | en_US |
dc.language.iso | en | en_US |
dc.publisher | U.S. Department of Commerce, National Oceanic and Atmospheric Administration, National Ocean Service, Integrated Ocean Observing System | en_US |
dc.rights | CC0 1.0 Universal | * |
dc.rights.uri | http://creativecommons.org/publicdomain/zero/1.0/ | * |
dc.subject.other | QARTOD | en_US |
dc.subject.other | Temperature data | en_US |
dc.subject.other | Salinity data | |
dc.subject.other | IOOS | |
dc.subject.other | Quality control | |
dc.subject.other | Quality assurance | |
dc.title | Manual for Real-Time Quality Control of In-situ Temperature and Salinity Data: a Guide to Quality Control and Quality Assurance for In- situ Temperature and Salinity Observations. Version 1.0. [SUPERSEDED by DOI: http://dx.doi.org/10.25607/OBP-875] | en_US |
dc.type | Report | en_US |
dc.description.status | Published | en_US |
dc.format.pages | 53pp. | en_US |
dc.contributor.corpauthor | Integrated Ocean Observing System (U.S.) | en_US |
dc.description.refereed | Refereed | en_US |
dc.publisher.place | Silver Spring, MD | en_US |
dc.subject.parameterDiscipline | Parameter Discipline::Physical oceanography | en_US |
dc.subject.instrumentType | Instrument Type Vocabulary::water temperature sensor | en_US |
dc.subject.instrumentType | Instrument Type Vocabulary::salinity sensor | en_US |
dc.subject.dmProcesses | Data Management Practices::Data quality control | en_US |
dc.description.currentstatus | Superseded | en_US |
obps.resourceurl.publisher | https://ioos.noaa.gov/project/qartod/#manuals | en_US |